In 100 g (Grams) of Cream, fluid, heavy whipping there is 36.08 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cream, fluid, heavy whipping.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Cream, fluid, heavy whipping

Cream, fluid, heavy whipping is a type of Dairy and Egg Products. The most significant nutrients in Cream, fluid, heavy whipping are listed below.

Water	57.71 g	57.71%
Energy (calorie)	340 kcal
Energy (joule)	1424 kJ
Protein	2.84 g	2.84%
Total lipid (fat)	36.08 g	36.08%
Ash	0.53 g	0.53%
Carbohydrate, by difference	2.84 g	2.84%
Fiber, total dietary	0 g
Sugars, total	2.92 g	2.92%
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	2.92 g	2.92%
Maltose	0 g
Galactose	0 g
Calcium, Ca	66 mg	0.07%
Iron, Fe	0.1 mg
Magnesium, Mg	7 mg	0.01%
Phosphorus, P	58 mg	0.06%
Potassium, K	95 mg	0.10%

Nutrients in Cream, fluid, heavy whipping